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May 2026 Issue 35

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Stakeholders in the tourism industry, agricultural sector, government officials partners and sponsors joined by the Minister of Tourism and Environmental Affairs as they pose for a group photo at the big 5 project launch in Mbabane.

BY: PHESHEYA KUNENE | EDITOR 

MBABANE — Eswatini has launched an E805 million Big Five conservation project that government hopes will turn wildlife, tourism and struggling rural economies into one interconnected business ecosystem.

The five-year Eswatini Big Five Project, officially launched on Monday, 25 May 2026, is expected to do more than protect rhinos, elephants and lions. Government says it could unlock new opportunities for farmers, rural businesses, eco-tourism operators and communities living along one of the country’s most ecologically important regions.

Backed by a direct grant of US$5.23 million (about E85.6 million) from the Global Environment Facility (GEF), the initiative carries a total investment value of about US$48 million (approximately E805 million) after leveraging co-financing from government, the United Nations Development Programme (UNDP), conservation agencies and private sector partners.

The project seeks to consolidate protected areas into a connected Big Five Nature Reserve within the Lubombo Transfrontier Conservation Area and UNESCO-recognised Lubombo Biosphere Reserve.

But beneath the conservation language lies a deeper economic calculation: rural economies linked to tourism, agriculture and natural resources are under pressure from climate shocks, land degradation and persistent poverty.

Speaking during the stakeholder inception and consultation workshop held at the Hilton Garden Inn in Mbabane, Minister of Tourism and Environmental Affairs, Jane Mkhonta-Simelane described the initiative as a turning point in linking conservation to livelihoods and national development.

“This initiative represents a pivotal moment in Eswatini’s journey towards a sustainable future, where biodiversity conservation and community development go hand in hand,” she said.

Minister of Tourism and Environmental Affairs, Hon. Jane Mkhonta-Simelane officially launched the project.

The minister said the project would strengthen biodiversity conservation, sustainable natural resource management and climate resilience while improving livelihoods, food security and economic inclusion in surrounding communities.

In many parts of Lubombo, communities bordering conservation areas depend heavily on small-scale farming, livestock production, natural harvesting and tourism-related activities for survival. However, erratic rainfall, invasive alien species, ecosystem degradation and shrinking grazing land continue to place pressure on already vulnerable households.

Government believes the Big Five Project could help reverse some of those pressures by creating alternative income streams linked to eco-tourism, conservation agriculture, value-added rural enterprises and community-based tourism initiatives.

According to data previously published by the Times of Eswatini and tourism sector reports, tourism remains one of Eswatini’s key foreign exchange earners, contributing significantly to employment creation, hospitality growth and rural enterprise development.

The Lubombo region in particular has increasingly become strategic due to its wildlife assets, cross-border tourism potential and proximity to South Africa and Mozambique tourism routes.

UNDP Deputy Resident Representative, Nessie Golakai-Gould, cautioned that the project would require balancing conservation ambitions with the economic realities facing communities.

“This is an ambitious and complex project that requires balancing conservation priorities with livelihoods, tourism development, grazing pressures, land access realities and community expectations,” she said.

UNDP Deputy Resident Representative, Ms. Nessie Golakai-Gould making her remarks at the inception workshop.

Her remarks reflect a growing debate across Southern Africa: can conservation projects genuinely improve rural livelihoods, or do they risk sidelining farming communities in favour of tourism investors?

In Eswatini, where food imports continue rising and rural unemployment remains high, that question carries economic weight.

Analysts say the success of the Big Five initiative may ultimately depend on whether surrounding communities see tangible economic returns through jobs, market access, infrastructure development and participation in tourism value chains.

The project also arrives at a time when Eswatini is intensifying conversations around green economies, climate-smart agriculture and sustainable investment.

Government recently used the launch of the 58th Eswatini International Trade Fair 2026 to push businesses and producers toward green economy opportunities, recycling industries and sustainable production systems.

Within agriculture, experts believe conservation-linked tourism could create new markets for rural farmers supplying lodges, hotels, restaurants and tourism facilities with fresh produce, indigenous foods and livestock products.

The project additionally presents opportunities for beekeeping, indigenous plant enterprises, cultural tourism and climate-smart farming systems that align with sustainability targets increasingly demanded by international tourism markets.

GEF Operational Focal Point, Constance Dlamini, said the initiative provides Eswatini with an opportunity to leverage its environmental assets into economic growth.

“Our protected areas and landscapes harbour species and ecosystems of global significance. The Big Five Project offers an extraordinary opportunity to leverage this natural capital for sustainable tourism, community livelihoods and environmental integrity,” she said.

The project will be implemented by the Ministry of Tourism and Environmental Affairs, with United Nations Development Programme serving as the GEF implementing agency.

For communities across Lubombo, however, the real test may not lie in policy documents or conservation strategies, but in whether the E805 million investment translates into jobs, stronger rural economies and food on the table.

In a country battling climate pressure, rising food insecurity and economic strain, Eswatini’s newest conservation gamble is no longer just about protecting wildlife. It is increasingly about whether nature itself can become an engine of survival and economic growth.

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